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Restaurant Week Underway in Westchester

On March 25, County Executive Latimer kicked off the Spring 2022 Hudson Valley Restaurant Week at RiverMarket Bar & Kitchen in Tarrytown with Valley Table Magazine and the Westchester County Office of Tourism & Film.

From Monday, March 21 – Sunday, April 3 chefs throughout the Hudson Valley will be celebrating restaurant dining with delicious, creative dishes featuring locally sourced ingredients. The menu includes 3 course, prix-fixe lunches at $29.95 and dinners at $39.95.

Reservations are suggested as space fills quickly. http://valleytable.com/
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